Last week was spent traveling Italy’s football, or as the locals call it, Sicily. The girlfriend and I traveled from Copenhagen to Rome to Catania, the eastern part of Sicily, where we logged into a hotel. A taxi trip from the airport and to our hotel turned out to be not as cheap as we’d hoped. 50€ will buy you just about anything these days, including a Fiat Punto for a whole day. So that’s what we did for the remainder of the trip.
As it turns out, Italians are passionate and their driving skills are insane. Combine the two and you have an intra-city traffic ballet the likes of which will either propel your driving skills to eleven, or (statistically almost as likely) kill you. As of this writing, I have not yet been killed in Italian traffic. Barely.
As seen from above it might seem beautifully orchestrated; cars switching lanes without signaling as such, merging impossibly and never, ever stopping to enjoy the view that is a red light. Three times I tried stopping at the red lights, three times angry sounds of car horns urged me to ignore it. Apparently both red and green means “Go” in Italian.
Remember Lando Calrissians narrow trip through the Death Star in Jedi? That’s what Italians do in cars. Every day. (Through cities, not Death Stars).
Even so, driving up the side of Etna, all alone, was worth it.
Aside from being really lousy (or great?) drivers, I can confirm the rumour that Italians make excellent pizzas. We found a really great simple pizzeria at the side of the road towards the hotel and their Diavola, also known as pepperoni pizza, is out of this world excellent. From this day forth I shall only eat that type of pizza.
They also make great ice-cream.
I was very careful not to try the poison.
Overall the trip left us satiated with Italy. Which is a good thing. Visiting off-season, I’m sure, made for a very different experience; there were far less tourists than I imagine visit Catania during the summer. Two recommendations for those of you who ponder a trip to Sicily: get a great hotel and rent a car from day one—pick up and deliver at the airport.